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| This boulangerie, named "Moulin de Bassilour" uses a water driven mill to grind wheat and make its own flour. |
| Camera: NIKON COOLPIX S230 | Date: 5/21/09 2:07 AM | Resolution: 3646 x 2431 | ISO: 80 | Exp. Time: 1/108s | Aperture: 3.1 | Focal Length: 6.3mm |
| Total images: 69 | Last update: 6/8/09 4:54 PM | Help |